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2000年代以降の外食産業再編期における飲食店の立地動向に関する研究 : 京阪神大都市圏を中心に
https://doi.org/10.34382/00013420
https://doi.org/10.34382/00013420962821e2-c5b4-4fcb-b725-2234f24ef3ce
名前 / ファイル | ライセンス | アクション |
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本文.pdf (21.1 MB)
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審査結果要旨.pdf (170.5 kB)
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要旨(英).pdf (103.9 kB)
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要旨(日).pdf (93.2 kB)
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Item type | 学位論文 / Thesis or Dissertation(1) | |||||
---|---|---|---|---|---|---|
公開日 | 2020-07-29 | |||||
タイトル | ||||||
タイトル | 2000年代以降の外食産業再編期における飲食店の立地動向に関する研究 : 京阪神大都市圏を中心に | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_db06 | |||||
資源タイプ | doctoral thesis | |||||
ID登録 | ||||||
ID登録 | 10.34382/00013420 | |||||
ID登録タイプ | JaLC | |||||
アクセス権 | ||||||
アクセス権 | open access | |||||
アクセス権URI | http://purl.org/coar/access_right/c_abf2 | |||||
タイトル(その他) | ||||||
その他のタイトル | Restaurant Location Trends in the Period of Food Service Industry Restructuring in Keihanshin Metropolitan Area Since the 2000s | |||||
著者 |
郭, 凱鴻
× 郭, 凱鴻 |
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著者名(その他) | ||||||
姓名 | KAKU, Gaiko | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
学位授与番号 | ||||||
学位授与番号 | 甲第1405号 | |||||
学位授与年月日 | ||||||
学位授与年月日 | 2020-03-31 | |||||
学位名 | ||||||
学位名 | 博士(文学) | |||||
学位授与機関 | ||||||
学位授与機関識別子Scheme | kakenhi | |||||
学位授与機関識別子 | 34315 | |||||
学位授与機関名 | 立命館大学 |